Coul House Hotel

Coul House Hotel offers two distinct wedding experiences to suit your needs. A residential wedding grants exclusive use of this charming country house, with a minimum two-night stay occupying all 21 bedrooms during high season (April–September). Your guests enjoy the undivided attention of the entire staff, creating the perfect atmosphere to celebrate with loved ones. If you prefer, Chef Garry can prepare a casual arrival dinner, from BBQ to themed menus such as Italian buffets or curry nights.

For smaller celebrations without overnight accommodation, a non-residential wedding is ideal. Access to public rooms runs from 12:30 pm to 5:30 pm, allowing the restaurant to resume service by 6:30 pm. The hotel accommodates up to 80 guests for sit-down meals and up to 130 for evening receptions. Pricing averages £65 per person including meal, celebratory drink, wine and evening buffet, or £55 without the buffet. Canapés typically add £5 per person. A site fee of £350 applies, with additional charges for banqueting chairs or equipment as needed. The team prides itself on accommodating requests and customising celebrations to fit your budget.